4 Ingredient Cashew Butter Balls! 😍
Recipe:
1/2 cup coconut flour 🥥
1 cup Cashew Butter (I used @fixandfogg)
3 Tbsp Maple Syrup 🍁
1 cup Chocolate Chips (I used @whittakersnz)
Method:
Mix the nut butter, maple syrup and coconut flour into a bowl and then roll these into balls. Place balls onto baking sheet and place into the fridge for about 30 minutes. Melt the chocolate and then dunk the balls! Ready after 5-7 minutes 👌
Vegan steak and home made kamokamo chutney is my new favourite quick meal. Absolutely love this product and the few non vegans I’ve shared it with have been blown away at it too. Also had on the bbq wrapped in tinfoil with garlic and fresh rosemary. Won’t be sharing again as these sell fast so keeping for myself now. Amazing product
I’ve been buying it in tiny boxes from the supermarket so buying in bulk is so much better. Both orders have come really fast
I recently tried the Harmless Steak Fillets, and I am honestly blown away. Not only is the texture and marbling incredibly realistic, but they are also so versatile perfect whether you're searing them in a pan for a classic steak night or shredding them into tacos.
Beyond the great taste, choosing a product like this is about a much bigger kaupapa. For me, being vegan is a direct expression of aroha (love and compassion). It’s about showing kindness and peace toward all living beings that inhabit the earth. By choosing plant-based options, we acknowledge our connection to Papatūānuku and all her creatures, ensuring we live in a way that respects the life force (hā) in everything.
It is heartening to see more high-quality, cruelty-free options on the market that make it easy to choose compassion without compromising on the joy of a good meal. Highly recommend to anyone looking to align their diet with a philosophy of non-violence and care for the world.
Kia Ora
The ground beef and beef crumble are superb!
These would be my favourite 2 products out the entire range.
Some info I was looking for before buying:
The GROUND BEEF is more like sausage meat than anything else, and with onions and seasonings added, I made some into scotch eggs (for vegetarians). The other part was for sausage pie, using vegan pastry.
The BEEF CRUMBLE is more like supermarket mince, so it can used anywhere you’d want that texture, like a mince pie or tacos.
Photo shows 2 large potato top mince pies (covered in Nudairy’s vegan mozzarella cheese) and my sausage pie. Scotch eggs not pictured but they were yummy.
Love the harmless chicken. My dad who is nearly 90 and set in his ways, loves this product. So thank you
12 minutes from frozen in the air fryer and ooohh so good!
Honestly can't believe how good these are. They taste just like real meat and are so delicious and versatile for recipes that would otherwise require meat. 10/10 and will certainly be keeping freezer stocked!
Really like this product. Tasty and versatile. Have had as a solid 'steak' or shredded in tacos, stirfys. Will buy again.
Reminds me of corned beef quite a bit! Love the flavour, love the texture, perfect size, good calories, easy to cook, goes great with so many things! I didn't even like steak when I ate meat, but I enjoy this 😍 Great product, good price, happy there is finally a good Vegan steak on the market! 👌 Pleeeease don't put the price up, with shipping up to the north, things add up ❤️
Such a wonderful texture, and cooks beautifully.
Why are these not outselling more inferior tasting products on the market?
Absolutely delicious and such a great texture. Exceeded my expectations and will be ordering again very soon.
We got this vegan mince and made vegan nachos with is and it was AMAZING! It was perfect. Super tasty, good texture, easy to cook! An all round winner!
I hope you stock this in supermarkets soon! :)
We had this vegan mince and made vegan nachos and it was amazing! It was so yum, so easy to cook, good texture and very tasty!
I hope you stock this in supermarkets soon :)
